GIESSER is a German brand known for their sustainability on all levels as a fundamental virtue and a part of progressive management. GIESSER has clearly carved out a niche for itself in the food processing and catering industries.
THE BLADE
Made from high quality chrome molybdenum steel GIESSER knives are very rust resistant thanks to its special hardening in the vacuum
process. The blades of these professional knives remain sharp for a very long
time ensuring durability and quality.
All blades are sanded and polished on our special machines multiple times. The
cutting edge and the cutting angle are tailored optimally to the needs of
professionals in the industry.
Honing by hand at the end of production ensures perfect sharpness. The classic
shape fits well in any hand and supports effortless cutting and work.
THE HANDLE
The GIESSER Knives are made of Polyoxymethylene that is a particularly dimensionally stable and resistant plastic. The three-fold riveted plastic handle offers a secure grip for all professional kitchen work.
THE USAGE
The regularly grinded waves along the cutting edge allow the knife to slide through hard hides and crusts securely and without slipping. The knife is dishwasher safe making cleaning hassle free.
To shop the full range of knives from the German brand Giesser, visit www.astrabon.net




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